Product Name: Amylose
Formula: C18H15O16
Molecular Weight: 487.3Medchemexpress
Synonyms: starch cellulose;amylose type iii;amylose b;amylose (potato);amylose a;b-amylose;…
Appearance: white powder
Density:
CAS NO: 119-04-0 Product: Framycetin
Melting Point: 273°-275°C (dec.)
Boiling Point:
Storage Temperature: room temp
Solubility: 0.05 M NaOH: 1 mg/mL, slightly turbid, colorlessGPR55 inhibitors
Hazard Statements: H319 Causes serious eye irritation.
Precautionary Statements: P305+P351+P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
Flashing Point: PubMed ID:http://aac.asm.org/content/37/11/2323.abstract